this event is happening from Dec 10 through Dec 19, 2021. On Fridays and Saturdays, the curtain rises at 7:30 p.m., and Sundays at 2:00 p.m. Tickets are $15 for adults and $10 for children in advance and $2 more at the door. Tickets can be purchased at www.PCTboxoffice.com right now. On the 10th, at 6:30 p.m., there will be an opening night event with cuisine prepared by Simon Webster of Sabor a Pasion.